Hello friends! Today we're going to share with you how to make the super fluffy but light in the tex...

Bahan-bahan: 2.5 cups bread flour 0.5 cup wholemeal flour 3 tbs brown sugar 1 tsp cinnamon powder ...

Hello friends! Today we're going to share with you how to make New York Levain Bakery style chocolat...

Molten Chocolate Cake เค้กช็อคโกแลตลาวาภูเขาไฟ ไหลเยิ้ม (เมนูสุดฮอต) ใช้พิมพ์เค้กลูกส้ม เป็นเมนูฮิตท...

⬇️ Ingredients below ⬇️ While the traditional Bolo bao recipes (aka pineapple buns / 菠萝包 / 菠蘿包) don...

今天分享的英式瑪芬(English Muffin）食譜來自於美國名店“Model Bakery”麵包店的食譜，跟我吃過的英式瑪芬完全不一樣！！兩面被煎到香香脆脆的表皮，咬下去內部組織卻無比鬆軟、蓬鬆，...

Okara bread with a bread maker.【吹替版/Dubbed in English.】okara cake sale./Soy pulp.  ✅英語吹き替え版です Or...

这是一个浓郁、湿润、柔软的巧克力布丁蛋糕。 食谱最开始的起源来自于1898年纽约的 Brooklyn bakery ，由蛋糕惊人的浓郁巧克力味出名。这个蛋糕最特别的地方在于它的內馅是巧克力布丁，这个布...

Hello friends! Today we're going to share with you how to make a classic French dessert: Financier (...

Patutlah ramai suka roti sosej gulung ni. Tekstur dia yang gebu tu memang tak cukup kalau makan satu...